Food & Drink's questions - Russian iziqna

At what age did you learn how to cook?

83 answers · Cooking & Recipes · 2 days ago


What kind of british food is this?

14 answers · Vegetarian & Vegan · 5 hours ago

Do you think humans are naturally vegetarian?

30 answers · Vegetarian & Vegan · 3 days ago
I mean with our current body parts there is no way you can kill a cow or horse..

How much veges do u have with your dinner?

27 answers · Other - Food & Drink · 3 days ago

Good breakfast food to bring to class?

15 answers · Other - Food & Drink · 22 hours ago
I have to bring in a breakfast food/snacks for my class at University. Something for like 20 people. Any ideas besides donuts?

Best answer: I bet the food was cold, which makes sucky fast food even suckier.

So I don’t know?

7 answers · Other - Food & Drink · 1 day ago
You see I ate a chicken RAW and I can’t stop puking am I dying because I also can’t stop seeing dots

Why are eggs shells brown in the UK, but white in the USA?

19 answers · Cooking & Recipes · 2 days ago
How come standard chicken egg shells in the UK are sort of a brown/yellow(ish) colour with black spots and egg shells in the USA bright, clear white?


Would you rather have a stout beer or a very hoppy ale?

14 answers · Beer, Wine & Spirits · 1 day ago
Best answer: Guinness and Old Speckled Hen,are equally good to drink.

Do you like the smell of pipe tobacco?

15 answers · Beer, Wine & Spirits · 2 days ago
And know anyone who smokes a pipe?

Why do Americans hate soy?

28 answers · Vegetarian & Vegan · 4 days ago
Soy is soy. Why is there so much propaganda?

Can you make a good chicken stock with just chicken bone?

10 answers · Cooking & Recipes · 15 hours ago
During the winter, I roast a chicken about once a week or every week and a half. I will usually eat tow meals off the chicken, and then use the meat for sandwiches or chicken salad. About a fourth of each chicken gets turned into chicken soup, made with canned chicken broth. When I roast a chicken, I boil the... show more

Spiritually speaking, why isn't fruitcake a year-round food?

19 answers · Other - Food & Drink · 3 days ago
I could eat it every day. It's just that good!

What are you guys drinking?

37 answers · Beer, Wine & Spirits · 4 days ago
Best answer: Vanilla vodka & coke

Is it true that all slow cooker meals taste the same?

19 answers · Cooking & Recipes · 3 days ago
I was excited to get a slow cooker but then I read that once you've had one for a while, all the recipes you make in it start tasting the same. Anyone who owns one, is this accurate?


What's a good low calorie condiment for sandwiches?

18 answers · Cooking & Recipes · 3 days ago
I love mayo but I need something lower calorie. Mustard, olives, pickles, and banana peppers are low calorie and good but is there anything else?

Why do most people eat more meat when vegetables are better....?

17 answers · Vegetarian & Vegan · 3 days ago
Plus you'd be saving animal lives as well as yourself from heart diseases if you rely on plant based diet... It's desire vs nutrition... In meat industries, we use grains to fatten livestocks to yield more meat, it takes 5 lbs of grown plantation just to produce just 1 kg of meat so it'd be way more... show more

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